Day - 2 Coffee problem - Solved!

If you're completely and utterly obsessed/dependent on coffee like me, then you'll appreciate this nugget of information.
Soy creamer is D I S G U S T I N G.
Seriously, I have put up with it for too long!
I've tried Rice Milk and that barely even turns your coffee a lighter color.
It's great for cereal, but it has more of a watery consistency than creamy, that's for sure.

So in my opinion Turtle Mountain Coconut Creamer saved the day!
It's delicious and creamy, and I honestly prefer it to regular creamer (not that I remember what that tastes like).
Sorry to rush this but I need to get my butt to work. I don't think they would appreciate my excuse that I needed to finish my blog post.

So go try it, even if you don't have a dairy allergy, it's SO Delicious. =}